Phone: 830-896-0427
Email: wildflourbakery@theridgemarketplace.com
Hours: Tue-Thu 8 AM - 8 PM
            Fri-Sat 8 AM - 9 PM
            Sun 9 AM - 3 PM
            CLOSED MONDAYS
WILD FLOUR BAKERY

About Us

Whether you are a major sugar connoisseur, or just looking for a little something sweet, the Wild Flour Bakery has you covered. Sit down to some scrumptious cinnamon rolls or cupcakes made from scratch daily or take home a loaf of our freshly baked bread. Enjoy a slice of cake or pie for dessert, or place an order for a whole one to take home for a special occasion.

Can't eat gluten? No sweat! All of our cakes and cupcakes are now made with gluten-free flour, unless otherwise requested!

Life is so sweet at the Wild Flour Bakery!

The Cafe will not be open for a full breakfast Tuesday-Thursday mornings, but the Bakery will be open with pastries and coffee. Join us Sunday evenings and skip the cooking!

Bakery:
Tuesday – Thursday: 11 am to 8 pm
Friday- Saturday: 8 am- 9 pm
Sunday: 8 am to 8 pm

Café:
Tuesday – Thursday: 11 am to 8 pm
Friday & Saturday: 8 am to 9 pm
Sunday: 8 am to 8 pm

The Gardens & Gift Shop:
Tuesday – Sunday: 9 am to 5 pm

BAKERY SELECTIONS

We specialize in custom cakes for any occasion and wedding cakes. Best of all, all of our cakes are Gluten Free!

Cake Flavors:
Red Velvet , Italian Cream
Carrot,Chocolate
Vanilla,Marble
Almond

Icing Flavors:
Vanilla Buttercream, Chocolate Buttercream
Cream Cheese, German Chocolate
Chantilly Cream, Peanut Butter Buttercream
Lemon Buttercream, Cookies and Cream

Fillings:
Raspberry, Strawberry, Blueberry
Pineapple, Lemon Curd, and German Chocolate

Please Call 830-896-0427 for more information or to schedule a tasting.

BAKERY QUESTIONS & INQUIRIES

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